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Understanding Restaurant Ordering Systems and the Right Recommendations for Culinary Businesses

The culinary industry continues to evolve in line with changes in customer behavior, where speed, convenience, and a comfortable experience are becoming top priorities.  Restaurants are no longer judged solely by the taste of their food, but also by…

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income adalah
Business Mastery

Understanding Income: Its Differences from Revenue and Types of Income

Ever felt confused when evaluating your business profits? Many entrepreneurs only focus on sales figures. However, the true metric to focus on is income. Income is a key indicator of financial health and the foundation for all strategic decisions.  Without…

23 February 2026
lumpsum adalah
Business Mastery

Is Lumpsum the Best Payment Solution? Here’s the Explanation!

A lumpsum contract is a payment method where a fixed amount is agreed upon at the start of a project.  This system is widely used in industries such as construction, manufacturing,…

23 February 2026
Merchant Artinya
Business Mastery

What is a Merchant? Definition, How It Works, and Its Advantages

In the digital era, the term merchant is appearing more and more frequently, especially in the world of business and online transactions. Many people think that merchants only…

23 February 2026
Cara Mengatasi Lonjakan Order Restoran Saat Ramadhan
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How to Handle Restaurant Order Surges During Ramadan: Is Hiring More Waiters Still Necessary?

Ramadhan has always been an important momentum for culinary businesses in major cities such as Greater Jakarta, Bandung, Surabaya, Yogyakarta, and Semarang. Iftar gatherings, sahur activities, and increased public mobility often cause restaurant traffic to…

23 February 2026
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