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28 Oktober 2026

Kopdar Racik Bisnis F&B Medan: A Space for Culinary Entrepreneurs to Shape Their Growth Strategies

North Sumatra’s economy continues to show positive growth. According to a Bank Indonesia report, North Sumatra’s economy grew by 5.06% year on year in the second quarter of 2026. Meanwhile, Statistics...

23 Oktober 2026

How to Reconcile QRIS Payments with Restaurant POS Transactions

QRIS makes restaurant payments convenient, but a customer’s successful payment screen does not automatically mean the POS has recorded a completed payment. A cashier may still see a pending status, wh...

23 Oktober 2026

5 AI Use Cases That Improve Multi-Outlet Restaurant Operations

Managing a single restaurant already requires attention to sales, ingredients, staff performance, and customer satisfaction. The challenge grows when a restaurant business operates multiple outlets wi...

22 Oktober 2026

How to Make Restaurant Ingredient Stock Decreases Automatically After a Sale

Have you ever seen a restaurant sale recorded in the POS while ingredient stock still fails to match the kitchen count? Automatic inventory deductions reduce manual work, but they do not guarantee acc...

22 Oktober 2026

Why Do Sales Figures Differ Across Restaurant Dashboards, POS Systems, and Banks?

Have you ever noticed that the sales figure on your restaurant dashboard differs from your cashier report or the amount deposited into your bank account? This is common when orders and payments come f...

22 Oktober 2026

Multi-Outlet KPI Dashboard: What Area Managers Should Monitor

Managing five, ten, or dozens of restaurant outlets requires a different approach from running a single location. Area managers need to know which outlets require attention today, rather than spend th...

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