A Collection of F&B Inspirations
ESB provides comprehensive technology solutions for restaurants, including POS systems and artificial intelligence.
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Official! Premium Rice and Food Ingredients Subject to 12% VAT Starting in 2025. Learn What Premium Rice Is!
Starting January 1, 2025, the government will implement a 12% Value-Added Tax (VAT) rate on various premium goods and services. This policy targets products and services that were previously exempt fr...
Understanding 9 Uses of a Central Kitchen for Restaurants and Food Businesses
Managing a restaurant with multiple branches is not easy. From maintaining taste quality, managing ingredients, to reducing operational costs, all require careful strategy. One solution that is gainin...
16 Tips and Guide to Starting a Successful Catering Business
Starting a catering business can be a rewarding step, especially for those with a passion for food and hospitality. This business not only allows you to showcase your cooking skills, but also lets you...
Understanding the Difference Between Cost of Production (HPP) and Cost of Goods Sold (COGS)
In the business world, understanding operational costs is crucial, especially when calculating profits. Two terms that often arise are Cost of Production (HPP) and Cost of Goods Sold (COGS). Although...
10 Christmas Promotion Ideas for Restaurants and Culinary Businesses
The holiday season is the perfect opportunity for restaurant and culinary business owners to boost sales, maximize profits, and attract both existing and potential customers. In this article, ESB will...
Why Test Food Is a Mandatory Process Before Starting a Culinary Business?
Who doesn’t want their restaurant to have a menu that’s always a hit and loved by customers? Every restaurant owner surely aims to serve dishes that are not only delicious but also keep customers comi...
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